Description
Country of Origin
Madagascar
Storage
Store in dry and dark place, avoid direct sunlight, avoid air exposure. Do not refrigerate.
Recipes
The intense aroma, abundance of oil from the pods and wide palette of flavors will enhance your recipes with quality vanilla beans characteristics. Making these beans perfect for cooking, baking, flavoring and perfuming.
Ingredients
Whole Organic certified vanilla pods of Madagascar.
Nutritional Value per 100gms :
| Sugar | 10.04% |
|---|---|
| Carbohydrates | 59.62% |
| Fat | 5.13% |
| Protein | 3.26% |
| Energy (Kcal) | 267.69 |
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